Salmon Salar
Origin: Chile
Color: 24+
Frozen Salmon
Fillet Trim D skin on
Size: 1-2, 2-3, 3-4, 4-5 lbs.
Market case: 22.05 lbs, 33.07 lbs.
Fillet Trim E skin less
Size: 1-2, 2-3, 3-4, 4-5 lbs.
Master Case: 22.05 lbs, 10k net
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Salmon Portion skinless or skin on
Size: 2-3 kg and up
Master case: 55.11 lbs catch weight
Hon Salmon
Size: 2-3 kg and up
Master Case: 55.11 lbs catch weight
Fresh Salmon
Fillet Trim D skin on
Size: 1-2, 2-3, 3-4, 4-5 lbs. Scale on Scale off
Market case: 35 lbs or 10 lbs
Hon Salmon
Size: 2-3 kg and up
Master Case: 55.11 lbs catch weight
Salmon Fillet
Frozen Salmon Fillet
Chilean farmed salmon comes from the coldest waters of the pacific ocean. One of our farms supplier is located near the Antartic, having the highest sanitary level because the cold Antarctic currents.
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Salmon Portion
Salmon Portions
Salmon portions skin on or skin less; Sizes 4, 6 & 8 oz.
We offer you small quantities or FCL from Chile for retail or food service, as well as private label of 10 lbs master case and retail bags.
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Smoked Salmon
Smoked Salmon
Our smoked salmon is elaborated in process plants with BRC , HACCP and BAP.
We offer you small quantities or FCL from Chile for retail or food service.
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Fresh Salmon
HON/FILLET Fresh Salmon
With our vast logistic experience in the fresh salmon, we can offer you to have the fresh product in your premises in an average of four to five days after harvested from the southern waters of Chile.
The average shelf life is between fourteen to twenty one days.
Terra Austral South America LLC
8600 NW S. River Dr. Suite 240
Miami, FL 33166
+1(786) 801-3538
Admin
Gustavo Cersocimo
admin@terra-austral.com
Procurement and Managment
Pedro Veganzones
pedro@terra-austral.com
General Sales
Max Veganzones
mveganzones@terra-austral.com
Local Sales
Miguel Sacco
msacco@terra-austral.com
